Nestled in the picturesque town of Kent, Connecticut, Kent Falls Brewing Company offers visitors a unique farm-to-glass experience that stands out in New England’s craft beer scene. This working-farm brewery sits on Camps Road Farm, a 50-acre diverse agricultural operation that includes pasture-raised livestock, hop fields, and apple orchards, creating a true farm-brewery experience you won’t find anywhere else in the area. The rural setting provides the perfect backdrop for enjoying their thoughtfully crafted beers while connecting with Connecticut’s agricultural heritage.
When you visit Kent Falls Brewing, you’ll find more than just great beer – you’ll discover a commitment to local ingredients and sustainable farming practices. Their tasting room welcomes beer enthusiasts Thursday through Sunday, offering flights and individual pours of their latest creations. After sampling their farm-fresh brews, you can explore the surrounding area’s beautiful open spaces and parks, making a trip to Kent Falls Brewing the perfect centerpiece for a day exploring the natural beauty of western Connecticut.
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Kent Falls Brewing Company
Kent Falls Brewing Company is a charming working-farm brewery located in the scenic town of Kent, Connecticut. You’ll find this unique establishment nestled on a beautiful farm where craft beer production meets agricultural practices.
The brewery offers a cozy tasting room where you can sample their latest creations. You can enjoy a flight or individual petite pours of their freshly brewed beers while taking in the rustic farmhouse atmosphere.
Kent Falls regularly releases new and seasonal beers for you to try. Recent releases include cleverly named creations like YIMBY, MAYBE BOTH, and the playfully titled ¯_(ツ)_/¯. They also offer special bottle releases like their Family Vines series.
When visiting, you can purchase their latest releases in cans and bottles to take home. The brewery hosts various events throughout the year, making it a lively destination for beer enthusiasts and casual visitors alike.
Rating: 4.5 (142 reviews)
Location: 33 Camps Rd, Kent, CT 06757
Contact: (860) 398-9645
Website: Visit Website
History of Kent Falls Brewing Company
Kent Falls Brewing Company has a fascinating story that began with a vision to create Connecticut’s first farm brewery. The founders worked hard to turn farmland into a craft beer destination that now produces unique, locally-inspired ales.
Origins and Founders
Kent Falls Brewing Company began its journey long before brewing its first beer. Between 2012 and 2013, the founders worked closely with the town of Kent and various State departments to create a special permit for operating a brewery on their farm. This pioneering effort paid off when they officially became Connecticut’s first farm brewery.
Their first brew day happened in February 2015, marking the beginning of their beer-making adventure. The founders had a clear vision – to create terroir-driven ales that would showcase local ingredients and farming practices.
When you visit, you’ll see how they’ve maintained this connection to the land. The brewery sits in a pastoral setting that reflects their commitment to farming and local sourcing.
Milestones and Achievements
The first year of business was significant for Kent Falls as they quickly earned a reputation for producing exciting, high-quality craft beers. Their dedication to using locally sourced ingredients helped them stand out in Connecticut’s growing craft beer scene.
A major milestone came when they opened their on-site tasting room, allowing visitors to experience their beers in the beautiful farm setting where they’re made. This added a tourism element to their business model.
Kent Falls has continued to grow since 2015, becoming known for their elite beers in a picturesque rural location. Though they’re “far from pretty much everywhere,” beer enthusiasts find the journey worthwhile.
You can now enjoy flights or individual pours in their tasting room, along with the option to purchase their latest releases in cans and bottles to take home.
Brewing Techniques
Kent Falls Brewing Company combines traditional methods with innovative approaches to create their exceptional beers. Their techniques focus on sustainability and using unique local ingredients that set them apart from other craft breweries.
Sustainable Practices
Kent Falls takes brewing sustainability seriously by operating as a working farm brewery. They use a “food cycle” approach where spent grains from brewing become animal feed or compost. This reduces waste and creates a closed-loop system that benefits the entire farm.
They’ve invested in energy-efficient equipment to minimize their carbon footprint. Water conservation is another priority – they collect rainwater and reuse cleaning water when possible.
The brewery’s location on a farm isn’t just picturesque – it’s practical! They grow some of their own ingredients, reducing transportation emissions and ensuring freshness. When you visit, you’ll notice solar panels that help power their operations.
Unique Ingredients
You’ll taste something special in Kent Falls beers thanks to their commitment to local and unusual ingredients. They source hops, fruits, and grains from nearby farms whenever possible, supporting the local agricultural community.
Their seasonal brews often feature surprising additions like foraged herbs, honey from local beepers, and fruits grown on their own property. These ingredients vary throughout the year, making each visit a new tasting adventure.
Kent Falls experiments with wild yeasts and bacteria found naturally in their farm environment. This creates complex flavors you won’t find in mass-produced beers. They also age some beers in wooden barrels previously used for wine or spirits, adding subtle depth to the final product.
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