Nestled in the picturesque White Hills of Shelton, Connecticut, Jones Family Farms Winery stands as a testament to six generations of agricultural dedication. For over 160 years, the Jones family has lovingly tended this land, transforming what was once a dairy operation into a thriving 500-acre farm that includes beautiful vineyards and berry fields. When you visit Jones Winery, you’ll experience the perfect blend of history and hospitality in their charming tasting room, once a dairy barn, where you can sample seven different varieties of their exceptional wines.
The winery continues the family’s long-standing tradition of growing high-quality crops that showcase the bounty of Connecticut’s fertile farmland. You’ll appreciate how the Jones family has stayed true to their founder’s philosophy: “Be good to the land and the land will be good to you.” Their commitment shows in every bottle they produce, from traditional grape varieties to unique fruit wines made from berries harvested right on the property.
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Homestead Farm of Jones Family Farms
Homestead Farm is the heart of Jones Family Farms in Shelton, Connecticut. This charming farm welcomes visitors throughout the year with seasonal offerings that change with the natural rhythms of the land.
You’ll find a variety of experiences at Homestead Farm depending on when you visit. In December, the farm transforms into a Christmas tree wonderland where you can harvest your own tree. Summer brings sweet strawberries in June, followed by plump blueberries in July.
The farm follows sustainable practices based on the founder’s philosophy: “Be good to the land and the land will be good to you.” This commitment to the environment is evident in everything they do, from crop cultivation to land preservation.
When planning your visit, check their seasonal hours as the farm opens for different harvests throughout the year. The farm reopens fully in June after the winter season, with the winery reopening March 1, 2025.
Rating: 4.3 (495 reviews)
Location: 606 Walnut Tree Hill Rd, Shelton, CT 06484
Contact: (203) 929-8425
Website: Visit Website
Pumpkinseed Hill Farm of Jones Family Farms
Pumpkinseed Hill Farm is a beloved fall destination at Jones Family Farms. Located in Shelton, Connecticut, this special part of the farm comes alive during September and October with pumpkins of all shapes and sizes.
When you visit during pumpkin season, you can enjoy the full farm experience. The Pumpkinseed Hill Exploration area lets you wander through the fields and select your perfect pumpkin directly from the vine. It’s a fun activity for families who want to create lasting autumn memories together.
If you’re short on time, the Grab and Go Tent offers pre-picked pumpkins and squash varieties. The farm also provides helpful tips on harvesting and caring for your pumpkins once you bring them home, ensuring they last throughout the fall season.
Beyond pumpkins, the farm offers educational opportunities with fall preschool tours and K-1 school tours. These guided experiences help children learn about farming and seasonal harvests in a hands-on environment that’s both fun and educational.
Rating: 4.5 (424 reviews)
Location: 120 Beardsley Rd, Shelton, CT 06484
Contact: (203) 929-8425
Website: Visit Website
Jones Winery CT
Jones Winery CT is a charming destination nestled on Walnut Tree Hill Road in Shelton. The winery is part of the Jones Family Farms and offers visitors a unique blend of history and exceptional wine-making.
When you visit, you’ll be welcomed into their beautiful tasting room, once a dairy barn that has been transformed into an inviting space while preserving its historic charm. Here you can enjoy educational wine tastings featuring seven different vintages, perfect for both wine enthusiasts and curious beginners.
The winery specializes in a variety of delicious wines, including their popular Blueberry Bliss – a sweet dessert wine made from sun-ripened blueberries grown right on the farm. For those who prefer dry whites, their Muscat Ottonel offers sophisticated floral aromas with exotic fruit flavors, while the White Lotus showcases complex notes of lemon blossom and ripe peaches.
You’ll appreciate the careful craftsmanship that goes into each bottle, with many wines featuring fruits and grapes grown directly on the Jones family property. This farm-to-bottle approach ensures quality and showcases the best of Connecticut’s agricultural bounty.
Rating: 4.8 (244 reviews)
Location: 606 Walnut Tree Hill Rd, Shelton, CT 06484
Contact: (203) 929-8425
Website: Visit Website
History of Jones Family Farms Winery
The Jones family has deep roots in Shelton, Connecticut, with a farming legacy spanning over 160 years. Their transition to winemaking represents both their commitment to innovation and their unwavering dedication to the land.
Founding and Evolution
The Jones Family Farms story began in 1858 when Philip James Jones started farming in the White Hills section of Shelton. His guiding principle, “Be good to the land and the land will be good to you,” has shaped the farm’s philosophy for six generations.
Initially focused on dairy farming (common in New England at the time), the Jones family adapted through the decades. They diversified their agricultural offerings to include Christmas trees, pumpkins, strawberries, and blueberries, becoming a beloved destination for seasonal harvests.
The winery represents the farm’s newest chapter. It was established by the sixth generation of the Jones family, expanding their agricultural heritage into fine winemaking. This evolution has transformed the farm into a hub for wines in Fairfield County while honoring their 150+ years of farming tradition.
Winemaking Philosophy
The Jones Family approaches winemaking with the same respect for the land that has guided their farming practices for generations. They’ve thoughtfully blended traditional agricultural sensibilities with modern winemaking techniques.
Their vineyard operations maintain the farm founder’s motto of reverence for the land. You’ll find this philosophy evident in how they grow their grapes and craft their wines – with patience and attention to natural processes.
The family views winemaking as a natural extension of their farming heritage. When you visit, you’ll experience how they’ve married their agricultural expertise with wine production, creating bottles that truly reflect Connecticut’s unique terroir.
The winery stands as a testament to how the Jones family continually honors their past while embracing new opportunities to share their connection to the land with visitors.
Visiting Jones Family Farms Winery
Jones Family Farms Winery offers a charming destination for wine enthusiasts in Shelton, Connecticut. The winery features a beautifully restored historic barn as its tasting room and provides seasonal experiences throughout the year.
Wine Tasting Experiences
When you visit Jones Winery, you’ll discover a welcoming tasting room housed in a converted dairy barn full of history and charm. The staff will guide you through a selection of seven different wines, all showcasing Connecticut’s finest fruits.
The tasting experience is educational and relaxed, perfect for both wine novices and connoisseurs. You’ll learn about the Jones family’s commitment to agricultural excellence and their dedication to featuring Connecticut-grown fruit.
The winery is open from mid-March through December but closed from January until mid-March. Hours expand during summer and fall seasons, so checking their website before your visit is recommended.
For the full experience, pair your wine tasting with a stroll through the beautiful farm property. The scenic views make for a perfect day out!
Tour Options
Jones Family Farms consists of three different farm locations in Shelton. Each location has its own unique address and offerings, so planning your visit accordingly is important.
Beyond wine tastings, you can enjoy seasonal activities throughout the year. In summer, berry picking offers a fun complement to your winery visit. Fall brings harvest celebrations with beautiful foliage as your backdrop.
During the holiday season, you can combine your wine experience with selecting a Christmas tree from their farm. This makes for a wonderful tradition for families and friends.
The winery staff can help you plan a customized visit that combines multiple experiences at Jones Family Farms. Many visitors enjoy making a full day of their trip, experiencing both the winery and seasonal farm activities.
Sustainability Practices at the Winery
Jones Family Farms and Winery stands out as a leader in conservation and sustainable farming in New England. Their 150-year commitment to environmental stewardship has earned them recognition including the prestigious New England Leopold Conservation Award.
Eco-Friendly Farming Techniques
The Jones family follows a powerful credo: “Be good to the land and the land will be good to you.” This philosophy guides everything they do across their 400-500 acre property in Shelton’s White Hills.
They were early adopters of crop rotation and cover crops, practices that naturally enrich soil without heavy chemical use. These methods have helped them produce higher-quality crops while reducing environmental impact.
The family works tirelessly to improve soil health for future generations. Each generation has built upon sustainable practices of the past, creating a continuous cycle of land improvement.
Water conservation is also central to their operation. You’ll notice thoughtful irrigation systems that minimize waste while ensuring healthy crop growth.
Community Engagement
You can participate in educational programs about sustainable farming when you visit. The Jones family loves sharing their knowledge with visitors and neighbors alike.
They regularly host community events focused on conservation awareness. These gatherings help spread sustainable farming practices throughout Connecticut.
The winery’s commitment to the local environment extends beyond their property lines. They work with local conservation groups to protect natural resources throughout the region.
When you purchase their products, you’re supporting a business that reinvests in environmental protection. Their wines aren’t just delicious—they’re produced with deep respect for the land.
The family’s dedication has made them environmental champions, inspiring other farmers and businesses to adopt greener practices.
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